• Chicken Marsala

  $20.95

  Chicken tenderloins sautéed with mushrooms in a Marsala sauce. Served over linguine

• Chicken Francaise

  $20.95

  Tender chicken breast, lightly egg battered and pan fried, then topped with a lemon caper buerre blanc. Served over fettuccini

• Chicken Parmesan

  $19.95

  Tender chicken breast breaded & sautéed with a light plum tomato sauce, then topped with mozzarella cheese. Served over linguine

• Chicken & Broccoli Alfredo

  $21.95

  Chicken tenderloins and broccoli sautéed in a creamy alfredo sauce. Served over penne pasta

• Straw & Hay

  $19.95

  Italian Sausage, prosicutto, mushrooms & sweet peas in a creamy Parmesan sauce. Served over fettuccini. “A Courtyard original

• Tortellini Pesto

  $19.95

  Broccoli, mushrooms, and sun dried tomatoes in a creamy pesto sauce served over tri-colored cheese tortellini

• Angel Hair Aglio

  $16.95

  Pasta tossed with olive oil, fresh garlic and crushed red pepper. Add Chicken $4.95
  Add Shrimp $6.95

*Substitute Caesar Salad for Garden Salad - add $1.95

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized dairy products may increase your risk of food borne illnesses.

$2.50 plate charge for shared entrees 18% gratuity added to parties of 6 or more